Historische hotels in Kemer

'Prachtige locatie in een sfeervolle omgeving waar geen sprake is van massatoerisme.'

'Exceptional setting, welcome and room comfort. The room was extremely clean, had a little balcony on the garden, and it definitively had a feel of paradise! They accommodated our early arrival and gave us breakfast to go, given our early flight the next day. I don't think we have ever experienced such a high level of hospitality. We wished we could have stayed longer. Highly highly recommend!'

'Idéal pour se détendre. Au calme ! Hormis quelques coqs chantant parfois la nuit. Au bord de la mer, avec coin parasols et transats. Serviettes fournies tous les jours. Chambres et bungalows climatisés, bien entretenus tous les jours et parfaitement intégrés dans la nature. Magnifique jardin, avec palmiers, bananiers, grenadiers... 2 grandes piscines, dont l'une accessible jusqu'à minuit, et un bassin enfant. Très bon petit-déjeuner, avec des produits frais et certains plats...

'Es war wieder mal eine phantastische Woche mit vielen tollen Momenten.'

'Heel net en mooi hotel. De muziek staat een hele dag veel te luid aan het zwembad. Wanneer je een kamer hebt met zeezicht blijft de muziek luid spelen tot 12 uur. Dit is enorm frustrerend.'

'Wonderful hosts! With hearty breakfast , all pastries& jams made by the owner herself. Very peaceful environment as well. '

'Excellent selection of food and drinks in all restaurants. Staff are very polite and friendly and helpful, nothing was too much bother. A daily WhatsApp message gave information about the day’s events. Al La carte restaurants need booked by 3pm that day, we arrived at 2pm and weren’t advised of this and so couldn’t use this service that day and as we only stayed 4 nights it was disappointing, this should have been advised at check in. The WhatsApp method of communicating had its shortfalls in...

'Wifi in de kamer was slecht, andere gasten, allemaal russen, heel onvriendelijk en egoistisch. Was geen goede sfeer. Voor de rest lekker eten, proper en rustig.'

'On arrival we were welcomed by receptionist Ismail, a very friendly and helpful staff member. However he does all that job alone, one person can not make everything, more staff must be hired. In the restaurant very few time is allocated for eating. If you come to the canteen little late after opening, all the tables are occupied. Food is normal but non-various. Waiters are dressed randomly, and the restaurant manager is an impudent overlooker who forces his subordinate waiters to turn out...